Matli's Brunch Punch

A watermelon margarita punch with a rosé twist. Serves 6.


1.5 cups of Tequila Matli Blanco

1/2 cup of orange liqueur 

3/4 cup fresh lime juice

1.5 cups of. watermelon juice

1 cup of rosé wine

Frozen watermelon chunks, for ice


To begin, make your fresh watermelon juice by cubing a whole watermelon and setting about a cup aside to freeze. Place your fresh melon in a blender and pulse until fully liquid. Save your frozen fruit pieces to use as ice in your punch bowl.

In a large serving bowl, stir the watermelon juice, Tequila Matli Blanco, rosé, orange liqueur, and lime juice.

Garnish final the drink with tropical fruit of your choice and festive decorations, like a straw or stirrer.