Matli's Brunch Punch
A watermelon margarita punch with a rosé twist. Serves 6.
1.5 cups of Tequila Matli Blanco
1/2 cup of orange liqueur
3/4 cup fresh lime juice
1.5 cups of. watermelon juice
1 cup of rosé wine
Frozen watermelon chunks, for ice
To begin, make your fresh watermelon juice by cubing a whole watermelon and setting about a cup aside to freeze. Place your fresh melon in a blender and pulse until fully liquid. Save your frozen fruit pieces to use as ice in your punch bowl.
In a large serving bowl, stir the watermelon juice, Tequila Matli Blanco, rosé, orange liqueur, and lime juice.
Garnish final the drink with tropical fruit of your choice and festive decorations, like a straw or stirrer.